The recipes of CHE
All the recipes you’ll find on my website are cheap, healthy, ethically sustainable and… tasty!
Enjoy your meal
Zucchini carpaccio: this gourmet side dish is ready in 10 mins
Italian grilled eggplant: easy, tasty and budget friendly
Blackberry jam: only 3 ingredients and without pectin
Greek salad: packed with nutrients and ideal for summer
Turkish Navy Bean Salad – Piyaz, protein-rich meal for all
Pan-fried cheese with mushrooms: tasty with no added oil
Turkish stuffed eggplants: call them if you want Vegan Karniyarik
Easy Baked Okra: seductive as baked potato chips but definitely healthier
Chilled green lentil soup: refreshing, vegan and rich in iron
Sweet potato nice cream, banana free & no machine recipe
Romano beans with tomatoes, easy Turkish recipe ideal for the summer
The perfect porridge recipe: ideal & cheap breakfast can also be gourmet
Vegan Pasta with peas and beets, which fancy themselves as bacon!
Roasted squash hummus: a low FODMAP alternative with no chickpeas
Millet gnocchi with white bean sauce: gluten-free and nutrient-dense recipe
Mushroom and chickpea patties: vegan & gluten-free recipe for all
Vegetable salad: 5 tasty ideas to replace the same old lettuce
Sandwich cake with whole wheat or rye bread: vegetarian and scrumptious
Gluten free and Vegan Crepes: budget-friendly, healthy and so tasty
Turkish meatless meatballs: köfte recipe with vegan minced meat
Who I am
My name is Başak, food engineer with HACCP specialization. I research the balance of diets, according to their sustainability