The recipes of CHE
Here you will find recipes that are cheap, healthy, ethically sustainable and yes… also vegan, vegetarian, turkish and very tasty!
Enjoy your meal
Chickpea flour tofu: budget-friendly, soy-free & tasty recipe
Bread Salad: a low GI, waste not recipe with Italian touch
Tex-Mex Corn salad: delicious, nutrient and easily-digested
Authentic Gazpacho: Andalusian cold soup, healthy & refreshing
Nice cream: plant-based, no-waste, no-sugar ice cream recipe
Baked Falafels: original taste, lighter and healthier recipe
Romesco sauce: easy, tasty, ethical and nutrient-rich
Black chickpea salad: how to supplement iron with taste
Raw artichoke carpaccio: no-cook, easy and healthy recipe
Baked tofu nuggets: crispy and delicious yet healthy
Easy Turkish Borek or feta & spinach pie: can easily be vegan
Creamy mushroom with healthy béchamel and crispy zucchini
Chickpea tuna salad recipe: tasty, simple and for everyone
Eggless homemade pasta dough: using wholemeal flour
Healthy Stove top Pizza + oven’s grill: best Neapolitan taste
Turkish Yogurt soup: anti-waste recipe, ideal for winter
Vegan Celeriac Schnitzel baked or fried, always delicious
Turkish Bulgur pilaf: the original recipe of a healthy plate
Roasted bell peppers: how to roast, skin, store and use them
Easy black bean stew: a soup rich in plant-based proteins
Who I am
My name is Başak, food engineer with HACCP specialization. I research the balance of diets, according to their sustainabilitySummary
Article Name
CHE recipes
Description
Here you will find recipes of CHE: cheap, healthy, ethical, affordable and very tasty recipes to lower our impact on the planet
Author
Başak Bartu
Publisher Name
CHE Food Revolution
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