The recipes of CHE
All the recipes you’ll find on my website are cheap, healthy, ethically sustainable and… tasty!
Enjoy your meal
Black chickpea salad: how to supplement iron with taste
Raw artichoke carpaccio: no-cook, easy and healthy recipe
Baked tofu nuggets: crispy and delicious yet healthy
Easy Turkish Borek or feta & spinach pie: can easily be vegan
Creamy mushroom with healthy béchamel and crispy zucchini
Chickpea tuna salad recipe: tasty, simple and for everyone
Eggless homemade pasta dough: using wholemeal flour
Healthy Stove top Pizza + oven’s grill: best Neapolitan taste
Turkish Yogurt soup: anti-waste recipe, ideal for winter
Vegan Celeriac Schnitzel baked or fried, always delicious
Who I am
My name is Başak, food engineer with HACCP specialization. I research the balance of diets, according to their sustainability