Quinoa balls, vegan and gluten free

Quinoa balls, vegan and gluten free

Quinoa balls, vegan and gluten free: an ethically sustainable and healthy recipe     Time:          prep 20 mins                     (+soaking time for                    quinoa  and chia seeds)                    cooling in refrigerator 30 minutes         ...

Veggieballs of sprouts

Veggieballs of sprouts

Veggieballs of mung bean sprouts: when meat is not required     Time:          prep 10 mins                    cooking 10-15 minsDifficulty:   easyYield:          2 servingsCost:           low   After tasting these vegetarian mung bean sprout balls,...

Stuffed Tofu Sticks

Stuffed Tofu Sticks

Original stuffed tofu sticks, with carrot and mozzarella: delicious and revolutionary     Time:           preparation 10 minutes                     cooking 10 minutesDifficulty:    easyYield:           for 2 servingsCost:            low   Tofu, tofu......

Italian chickpea flatbread

Italian chickpea flatbread

 Italian chickpea flatbread with broccoli and mushrooms: source of vegetable protein     Time:                    prep 2-3 min                                cooking 30 min Difficulty:             very easy Yield:                    2 servings Cost:         ...