Whole wheat pasta with peas and broccoli: rich in antioxidants and tasty
Whole wheat pasta with peas & broccoli has ancient roots: legumes and cereals together to improve the amino acid profile
Recipes
Lemon Millet cake: gluten-free, protein rich and low IG
Lemon millet cake: When the incredibly functional 'poor man's crop' gives life to a fine-tasting cake with nutraceutical properties
Braised leeks and carrots with citrus sauce: delicious, healthy and so fast
Vegetables are a must in a healthy diet: here's a quick Turkish recipe of Braised leeks and carrots full of phytonutrients, including inulin
How to make a perfect (brown rice) risotto in pressure cooker
Cooking risotto in a pressure cooker is possible! Here is a great recipe with low glycemic index and still lots of creaminess
Tomato soup from tomato puree: easy, light but creamy without cream
Tomato soup, the most favorite in the world, is now proposed in a light version... but with the amazing taste of always!
Vegan chocolate muffins with pumpkin cream: easy, light and affordable
Vegan chocolate muffins recipe is full of taste and serotonin, but no butter, no eggs, no milk, no baking powder: a genuine dessert for all
Stuffed soya mince baskets: Cheap, Healthy and Ethical recipe
Replacing meat is becoming easier and tastier thanks to these stuffed soya mince baskets: sustainable, economical and perfect for parties
Original Turkish recipe for dolmas: stuffed grape leaves
The most beloved of Turkish specialties: the famous Dolma – stuffed grape leaves (finally) with their original recipe traditionally vegan
Portuguese Vegetarian mock fish fry with Turkish tarator sauce
Thanks to a Portuguese recipe, vegetarian mock fish fry is the best alternative to fish, especially when served with Turkish tarator sauce
