How to avoid glyphosate in food & protect yourself from potential damage
Avoiding glyphosate in food is among the main goals of our war against agribusiness: let's find out how to protect your beloved ones
Food Awareness
Sourdough Discard:5 easy, no-baking recipes to give it a new life
Let's discover together what sourdough discard is and especially how not to throw it away, using it in a quick and tasty way
Oyster mushrooms: properties, health benefits and cooking ideas
Discover the surprising properties of Oyster mushrooms: a valid and yummy meat replacer beside being an excellent eco-friendly choice
Golden Milk (Turmeric Milk): an Ayurvedic remedy, which tastes divine
Let's learn more about Golden Milk, a precious and ancient ally that can turn from a "folk remedy" into a gourmet experience
Can you eat expired yogurt? Learn also how to extend the shelf life
Can you eat Expired yogurt: Yes, yogurt (whether vegan or not) can be eaten after its expiry date but only after making some specific checks
Why and how to reduce plastic in the kitchen in 9 easy steps
Plastic is everywhere, even in our blood! Learning how to reduce plastic in the kitchen now, is a gift for the planet and for us in the future
How to increase iron absorption with Vitamin C and iron deficiency
How to increase iron absorption? There are a number of tricks you need to know, and vitamin C is one of the most effective
Easy homemade soy yogurt recipe, thick without using thickeners
Homemade soy yogurt is a great alternative to traditional yogurt; learn this easy process and get a better and more affordable product
Plant-based proteins: differences, best sources and how to reach RDA
If you have concerns about plant-based proteins and want to know how easy it is to reach the RDA without meat, this article is for you
